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One of the great malt distilleries, in the village of Bowmore, "capital" of
Islay.
The village is in the middle of the island on the inlet called Loch
Indaal. The water rises from peat and flows by way of the river Laggan []
for about eight miles to the distillery. The company has its
own maltings and uses a fairly gentle technique of peating there. The
maturation warehouses are doused with four or five feet of water at high tide
but this shore is less exposed than the south. All of these factors and a great
deal of care at a model distillery create the Bowmore character.
© Michael Jackson 1994
The distillery
is Morrison's "flagship" and was founded in 1779 by a local merchant, John
Simpson. It was one of the first legal
distilleries on the island and was purchased by Stanley P. Morrison Ltd in
1963. Morrison substantially rebuilt and renovated much of the distillery
though he retained the original floor maltings. The distillery currently
operates four stills.
o.m.
Bowmore, Isle of Islay, Argyll, PA43 7JS
Tel: 01496-81671 or 01496-81044
SMWS bottling 3.14
I certainly have no problem recommending that one. It
seems to get better as I go through the bottle: now I'm detecting a
rich chocolately-ness, a bit like Dallas Dhu, along with smoke, peat
and just a hint of seaweed. An excellent whisky all around. I've been
using a dilution factor of approx 4:1 (whisky:water). [rs]
SMWS bottling 3.27: 17 yo, distilled 1976
This is the one I bought to take
home. Perfectly balanced, rich, with the Islay character recognisable
but (unlike the Port Ellen) not excluding everything else. I like this
sort of thing so much that I don't know how to describe it. [jw, 1995]
Bowmore 12 yo
The 12 year-old? 10 YO is more common, but the 12 YO is better. Bowmore is
lovely, considerably less peaty and phenolic than Laphroaig, Lagavulin and
Ardbeg and less smoky than Lagavulin and some Port Ellen's. It has a definite
edge of salt and iodine with an odd perfumey taste (similar to rose water)
which some, though not most in my experience, dislike. A personal favourite
of mine, possibly the most rounded of the Islays, though many would pick
Lagavulin for that category. [tr, 1995]
The distillery 12 has always seemed lopsided and awkward to me, and a poor introduction to a great whisky. The distillery 17 is *much* better, with an idiosyncratic but very nearly perfect sense of balance of peat and perfume, terrific complexity without sacrificing finesse, and a nicely moderate body. I think it's *the* great whisky of Islay, or at least one of the two greats (along with Lagavulin). [rs]
Hear "Bowmore" pronounced in AU or WAV format
Search Dr. Do'g's index for the history of Bowmore
There just might be some news about Bowmore in The "Scotsman" newspaper